Vinsar's Indian Kitchen and Lounge Catering Menu

A rich and velvety North Indian classic — tender chicken or soft paneer simmered in a creamy tomato-butter sauce infused with aromatic spices. Smooth, mildly spiced, and irresistibly flavorful, this dish is best enjoyed with naan or basmati rice.

A rich and velvety North Indian classic — tender chicken or soft paneer simmered in a creamy tomato-butter sauce infused with aromatic spices. Smooth, mildly spiced, and irresistibly flavorful, this dish is best enjoyed with naan or basmati rice.

baked chicken simmered in a luscious tomato-onion masala, enriched with cream, butter, and fragrant spices. Bold, smoky, and full of flavor — this iconic dish pairs perfectly with naan or basmati rice.

Fried paneer simmered in a luscious tomato-onion masala, enriched with cream, butter, and fragrant spices. Bold, smoky, and full of flavor — this iconic dish pairs perfectly with naan or basmati rice.

Tender strips of chicken marinated with spices, lightly fried, and tossed in a rich yogurt-based sauce with curry leaves, green chilies, and a hint of garlic. Creamy, spicy, and aromatic — this Hyderabadi favorite is a true showstopper appetizer.

Tender cubes of Paneer marinated with spices, lightly fried, and tossed in a rich yogurt-based sauce with curry leaves, green chilies, and a hint of garlic. Creamy, spicy, and aromatic — this Hyderabadi favorite is a true showstopper appetizer.

Choice of meat, Stir-fried with scallions and onions in a rich, savory-sweet brown sauce. Served sizzling hot with steamed rice for a comforting classic.

Crispy, golden bites of chicken wok-tossed with onions, bell peppers, garlic, and green chilies in a bold soy-chili sauce. Bursting with smoky heat and tangy flavor, this Indo-Chinese favorite is the perfect spicy start to your meal.

Crispy golden proteins tossed with onions, bell peppers, garlic, and ginger in a bold soy-chili Manchurian sauce. Bursting with tangy, spicy flavors, this Indo-Chinese favorite is perfect as an appetizer or served with rice or noodles for a hearty entrée.

Crispy fried strips of chicken tossed with bell peppers, onions, cashews, and fiery red chili sauce, cream. Smoky, spicy, and slightly sweet, this Indo-Chinese classic delivers a perfect punch of flavor in every bite.

Crispy, golden bites of Paneer wok-tossed with onions, bell peppers, garlic, and green chilies in a bold soy-chili sauce. Bursting with smoky heat and tangy flavor, this Indo-Chinese favorite is the perfect spicy start to your meal.

Crispy golden paneer tossed with onions, bell peppers, garlic, and ginger in a bold soy-chili Manchurian sauce. Bursting with tangy, spicy flavors, this Indo-Chinese favorite is perfect as an appetizer or served with rice or noodles for a hearty entrée.

Grilled to perfection and glazed with our house-made teriyaki sauce, then stir-fried with fresh vegetables for a savory-sweet finish. Served with steamed rice for a wholesome favorite.

Egg, Broccoli, peas, carrots, and chopped green scallion

Stir-fried noodles tossed with crisp vegetables, garlic, and scallions in a savory soy-based sauce. A comforting classic with your choice of protein, full of flavor and wok-fired goodness.